DrinkIdeas: Cocktail & Drink Recipes » Liqueurs

Creme de Menthe with Mint

Bartend Barry — Fri, 12 Jun 2009 18:02:31 +0000

Creme de Menthe Drink Recipe

DrinkIdeas presents this drink recipe for Creme de Menthe, with sugar, water, grain alcohol, mint extract and food coloring.

Ingredients

8 cups sugar
6 cups water
1 pint 188 proof grain alcohol
1 oz pure mint extract
1 tbsp green food coloring

Method: Bring sugar and water to a boil and simmer for 10 minutes. Cool. Add the remaining ingredients and stir. Cover and let ripen for 1 month.

Creme de Menthe with Mint is a post from: DrinkIdeas: Cocktail & Drink Recipes

Cherry Bomb #3 Everclear

Bartend Barry — Tue, 06 Jan 2009 05:02:05 +0000

Description

DrinkIdeas presents this drink recipe for Cherry Bomb #3, with Everclear alcohol and cherries.

Ingredients

1 fifth Everclear alcohol
48 oz cherries

Method: Place cherries (drained), mixed with everclear into a sealable cannister for approx. 2 1/2 months.

Serve by the shot.

*To drown out flavor of everclear, put one cherry in shot glass, and fill with sprite or 7up. Take cherry and soda into mouth at same time, chew cherry, and swallow all together. Enjoy!

Serve : Shot Glass

Nutritional Information:
(per 73.6 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

5070
21214
11.5 g
50.4 g
4.3 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

6.7 g
43.2 g
0 mg
0 mg
689.5 g

Cherry Bomb #3 Everclear is a post from: DrinkIdeas: Cocktail & Drink Recipes

Caribbean Orange Liqueur Drink

Bartend Barry — Wed, 15 Oct 2008 20:02:05 +0000

Caribbean Orange Liqueur Cocktail

DrinkIdeas presents this drink recipe for Caribbean Orange Liqueur, with oranges, vodka and superfine sugar.

Ingredients:

3 large oranges
3 cups vodka
1 1/3 cups superfine sugar

Method: 1. Pare very thinly the bright-colored rind from the oranges (no white). Blot the peel on paper towels to remove any excess oil. Put peel in a 4 cup screw-top jar. Add 2 cups vodka. Close jar.

Store in a cool, dark place for 2 days or until the vodka has absorbed the flavor.

2. Remove peel and add remaining vodka. Close jar and add remaining cup of vodka. Close the jar and store in a cool dark place at least 1 month to age.

Caribbean Orange Liqueur Drink is a post from: DrinkIdeas: Cocktail & Drink Recipes

Homemade Coquito Bueno recipe

Bartend Barry — Tue, 09 Sep 2008 17:01:12 +0000

Coquito Bueno Drink Recipe

Homemade Coquito Bueno with a few ingredients like Coco Lopez cream of coconut, evaporated milk, condensed milk, vanilla extract, eggs, vanilla ice cream, cinnamon and white rum.

Ingredients:

4 cans Coco Lopez cream of coconut
3 cans evaporated milk
3 cans condensed milk
1 1/2 tsp vanilla extract
2 eggs
1 gallon vanilla ice cream
powdered cinnamon to taste
1 liter white rum

Method: Combine all ingredients in a blender, and blend well. Store in glass bottles, and place in refrigerator. There you have your own homemade liqueur.

Serve : Bottle

Homemade Coquito Bueno recipe is a post from: DrinkIdeas: Cocktail & Drink Recipes

Cranberry Cordial recipe

Bartend Barry — Thu, 17 Jul 2008 23:07:31 +0000

Description

DrinkIdeas presents this drink recipe for Cranberry Cordial, with cranberries, sugar and light rum.

Ingredients

1/2 kg coarsely chopped cranberries
3/4 liter sugar
1/2 liter light rum

Method: Place the chopped cranberries in a 2 liter jar that has a tight-fitting lid. Add the sugar and rum. Adjust the lid securely and place the jar in a cool, dark place. Invert the jar and shake it every day for six weeks.

When ready, strain the cordial into bottles and seal with corks.

Cranberry Cordial recipe is a post from: DrinkIdeas: Cocktail & Drink Recipes

Four Jokers recipe

Bartend Barry — Sat, 28 Jun 2008 23:06:20 +0000

Description

DrinkIdeas presents this drink recipe for Four Jokers, with Rumple Minze peppermint liqueur, Jagermeister herbal liqueur, Goldschlager cinnamon schnapps and Black Haus blackberry schnapps.

Ingredients

3/4 oz Rumple Minze peppermint liqueur
3/4 oz Jagermeister herbal liqueur
3/4 oz Goldschlager cinnamon schnapps
3/4 oz Black Haus blackberry schnapps

Method: Add all ingredients to an old-fashioned glass with/without ice as desired. Stir lightly and serve.

Serve : Old-Fashioned Glass

Nutritional Information:
(per 3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

286
1199
0 g
31 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
30.6 g
-
-
35.8 g

Four Jokers recipe is a post from: DrinkIdeas: Cocktail & Drink Recipes

Fall Spice Cordial recipe

Bartend Barry — Thu, 12 Jun 2008 23:06:11 +0000

Description

DrinkIdeas presents this drink recipe for Fall Spice Cordial, with brown sugar, sugar, apple juice, vanilla extract, cinnamon, ginger, nutmeg, cloves, allspice, orange, brandy and vodka.

Ingredients

1/2 cup light brown sugar
1/2 cup white sugar
2 1/4 cups apple juice
1 tsp real vanilla extract
1 tsp ground cinnamon
1/2 tsp ground ginger
1/2 tsp ground nutmeg
1/4 tsp ground cloves
1/2 tsp ground allspice
1/2 tsp dried, chopped orange peel
1 cup white brandy
1/2 cup 100 proof vodka

Method: Bring brown sugar, white sugar and apple juice to a boil over medium-high heat. Add cinnamon, ginger, nutmeg, cloves, allspice and orange peel. Boil for 4 minutes and remove from heat. Let stand until just warm. Transfer to a clean 1 qt aging vessel. Add vanilla, brandy and vodka. Cover tightly and let stand for 1-4 weeks. Filter out solids before bottling.

Serve : Cordial Glass

Nutritional Information:
(per 38.7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

2004
8384
1.8 g
315.4 g
1.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

4.7 g
301.7 g
0 mg
65 mg
136.1 g

Fall Spice Cordial recipe is a post from: DrinkIdeas: Cocktail & Drink Recipes

Cream Cordial recipe

Bartend Barry — Fri, 16 May 2008 23:05:31 +0000

Description

DrinkIdeas presents this drink recipe for Cream Cordial, with condensed milk, coffee liqueur, whipping cream and eggs.

Ingredients

14 oz sweetened condensed milk
1 1/4 cups coffee liqueur
1 cup whipping cream
4 eggs

Method: In blender container, combine all ingredients, blend until smooth. Serve over ice if desired. Store tightly covered in refrigerator for up to one month. Stir before using.

*The Coffee Liqueur can be substituted for Almond, Mint or Orange Liqueur.

Cream Cordial recipe is a post from: DrinkIdeas: Cocktail & Drink Recipes

Saurian Brandy recipe

Bartend Barry — Sat, 10 May 2008 23:05:12 +0000

Description

DrinkIdeas presents this drink recipe for Saurian Brandy, with orange, vodka, sugar and grade A maple syrup.

Ingredients

1/4 cup grated orange rind
1 pint 100 proof vodka
1 cup sugar
2/3 cup grade A maple syrup

Method: Put orange rind in a half-pint jar with 1/4 cup vodka. Seal it and shake occasionally. Let it steep overnight.

--
Pour sugar and 1 2/3 cups vodka into a 28 ounce bottle. Seal it and shake until all the sugar is dissolved, then add the maple syrup.

--
Filter the orange extract through a fine handkerchief or coffee filter until it becomes clear.

--
Add a tablespoon of the final extract to the vodka syrup mixture and mix well. If your orange peels are much more or less aromatic than average, adjust the quantity so that you have enough to hide the maple flavor, without having enough to make the liqueur bitter or recognizably orange flavored.

Saurian Brandy recipe is a post from: DrinkIdeas: Cocktail & Drink Recipes

Sangria Liqueur #2 recipe

Bartend Barry — Mon, 05 May 2008 23:05:12 +0000

Description

DrinkIdeas presents this drink recipe for Sangria Liqueur #2, with sugar, oranges, orange juice, apples, red wine, cognac, mandarin, soda water and ice cubes.

Ingredients

4 - 5 tbsp sugar
2 oranges
1 cup orange juice
3 apples
1 bottle red wine
2 tbsp cognac
1/2 cup mandarin peel
2 cups soda water
10 ice cubes

Method: Peel the apples and cut into small cubes. Peel the oranges, take out the pips and cut them into small cubes. Warm the orange juice, the sugar and the mandarin peels until the sugar dissolves. Mix all the ingredients - except the ice and the soda. The ice and the soda add just before serving.

Sangria Liqueur #2 recipe is a post from: DrinkIdeas: Cocktail & Drink Recipes